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Recipes

Gluten-Free Almond Poppyseed Muffins

March 21, 2019 by Kari @ The Savory Celiac 4 Comments

A front on shot of an almond poppyseed muffin on a small white cupcake stand. There is another cupcake in the background. In the foreground is a light-blue striped towel with pieces of muffins scattered around.

You may notice a couple of things around here: I like to make meatballs and I like to make muffins. That sounds so strange. 😉 I love them both because they’re easy. And we all need some easy in our lives! I have ALWAYS loved almond poppyseed muffins. Who am I kidding. I love all…

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Filed Under: Recipes Tagged With: breakfast, Brunch, Holidays, Muffins

Everything But The Bagel Chicken Meatballs

February 25, 2019 by Kari @ The Savory Celiac Leave a Comment

I posted something on my Instagram a while ago about the Trader Joe’s Everything But The Bagel (EBTB) Sesame Seasoning and someone asked me what I use it on. I responded with eggs and avocado toast…which got me thinking that I probably haven’t used it to it’s full potential. Then I thought about what else…

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Filed Under: Recipes

Meyer Lemon Paloma Cocktail

January 22, 2019 by Kari @ The Savory Celiac Leave a Comment

Three glasses of paloma cocktails with lemon slices and ice. They are set on a wooden cutting board with sliced lemons and grapefruits scattered around.

I was bound and determined to come up with a recipe featuring meyer lemons I found at the grocery store. Honestly, I don’t think I’ve ever knowingly purchased some before. So while I was in the produce section, I looked over and saw some grapefruits and Voila! A paloma cocktail immediately came to mind. I…

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Filed Under: Recipes

No-Bake Chocolate Cheesecake Bars (Gluten-Free)

January 13, 2019 by Kari @ The Savory Celiac Leave a Comment

Straight on shot of chocolate cheesecake bars with a chocolate crust. Raspberries are places on top and scattered in the foreground.

I recently brought these super easy no-bake chocolate cheesecake bars to a gathering and I was told they were “definitely blog-worthy”. And they’re so easy it’s worth sharing this awesome dessert recipe with you all! You can’t get easier than a no-bake cheesecake. And chocolate cheesecake at that! The crust is the only part that…

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Filed Under: My Mom's Cookbook, Recipes

The BEST Egg Bake

December 29, 2018 by Kari @ The Savory Celiac Leave a Comment

A overhead photo of a slice of egg bake with a piece on a fork laying on the plate. A few blackberries and croissants surround the plate.

This is the best egg bake EVER! The simple ingredients make it perfect! So what makes it so special? Probably because it’s filled with 3 different kinds of cheese, spinach, and a special ingredient…jalapeño. You’re not using the seeds of the jalapeño, so it doesn’t make it spicy, but it adds a great flavor and…

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Filed Under: Recipes

Holiday Pull-Apart Wreath (Gluten-Free/Grain-Free)

December 21, 2018 by Kari @ The Savory Celiac 2 Comments

Bread rolls baked into a wreath shape and then smeared with ranch cream cheese and topped with broccoli and red pepper.

I just can’t help myself with these kitschy holiday themed dishes!! This wreath shaped pull-apart bread made with gluten-free/grain-free Chebe bread is so super simple. It would make a tasty (and beautiful) addition to your Christmas appetizer table! This post is sponsored by Chebe. Please know that I only work with brands I truly love…

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Filed Under: My Mom's Cookbook, Recipes

Peanut Butter Blossom Cookies (Gluten-Free)

December 18, 2018 by Kari @ The Savory Celiac Leave a Comment

An up close shot of a peanut butter blossom cookie with a bite out of it. There are some unwrapped Hershey's Kisses in the foreground.

Christmas is just around the corner. Have you started your cookie baking yet?  This is my second Christmas with Celiac Disease and I’m usually in charge of baking the cookies. So I started a while ago to make sure they’d all get done. All of the cookies on my site can freeze really well!  I’ve…

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Filed Under: Recipes Tagged With: Baking, Christmas Cookies, Cookies, Dessert, Desserts, Gluten-Free Recipes

Grain-Free Raspberry Holiday Star Bread

December 14, 2018 by Kari @ The Savory Celiac Leave a Comment

Overhead shot of a grain-free holiday star bread with raspberry filling.

I take zero credit for coming up with this beautiful design for raspberry holiday star bread. Of course, the original version is made with regular glutenous dough. No surprise that I wanted to see if I could do this in a grain-free version using the Chebe bread mixes. Guys, it worked!! I’ve done some other…

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Filed Under: Recipes Tagged With: Chebe, Gluten Free, Grain Free, Holidays, Recipes

Loco Moco (Gluten-Free/Dairy-Free)

December 2, 2018 by Kari @ The Savory Celiac Leave a Comment

Photo of a loco loco dish on a gray plate with a bowl of rice in the background. A loco loco is white rice, hamburger patty, brown onion gravy, topped with an over-easy egg.

Have you ever been to Hawaii? If so, then I bet you’ve eaten (or at least heard of) a popular local dish called a loco moco! What Is A Loco Moco? Brian and I were married on Maui in 2011 so Hawaii has a very special place in my heart. And one of my all-time…

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Filed Under: Recipes Tagged With: breakfast, Celiac Disease, Dairy-Free, Dinner, Gluten Free, Loco Moco, Recipes

Oatmeal Raisin Cookies (Gluten-Free and Dairy-Free)

November 20, 2018 by Kari @ The Savory Celiac Leave a Comment

Five oatmeal raisin cookies split in half and then stacked on top of each other then places on two small plates. There is a small jar of raw oats in the background on the left.

This is a perfect and easy cookie recipe filled with warm, inviting flavors of cinnamon, oats, and raisins…and probably memories of your youth! They hold together really well and are a great snack for kids and adults. If you don’t like raisins, then you can sub out chocolate chips and make this cookie just as…

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Filed Under: Recipes

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About Me

Hi, my name is Kari and I was diagnosed with Celiac Disease in March 2017. I quickly and enthusiastically jumped into the gluten-free world. I love to share all of my knowledge, favorite restaurants in Minneapolis (and around the world), travel adventures and recipes that are special to me and my family! Read More…

Most Recent Posts:

  • Gluten-Free Cream Puffs (with Whipped Cream Filling)
  • Gluten-Free Fruit Pizza
  • Macadamia Nut Chocolate Chunk Cookies (Gluten-Free)
  • The Perfect Gluten-Free Pizza
  • Gluten-Free New York Style Bagels

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