• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The Savory Celiac

  • Home
  • Recipes
    • My Mom’s Cookbook
  • Travel
  • Gluten-Free Life
  • Restaurant Reviews
  • About Me

Recipes

Gluten-Free Cream Puffs (with Whipped Cream Filling)

October 6, 2020 by Kari @ The Savory Celiac 2 Comments

Gluten-free cream puff on a light pink cake pedestal. There are strawberries scattered throughout the photo.

These gluten-free cream puffs are delicious! A special treat using a very versatile and easy pate a choux dough base. I hope that the work that I’ve done practicing this recipe and writing out detailed instructions for you will help you feel like a confident French baker! Disclaimer: Please note that some of the links…

Read More

Filed Under: Recipes Tagged With: Desserts, Gluten-Free Breakfast, Pastries

Gluten-Free Fruit Pizza

May 25, 2020 by Kari @ The Savory Celiac 2 Comments

Overhead photo of a gluten-free fruit pizza.

This is a super simple gluten-free fruit pizza recipe that you can whip up quickly for any holiday, backyard BBQ, or last minute gathering. It uses a very basic and easy gluten-free sugar cookie crust. Then it is layered with a sweet and citrusy cream cheese frosting and finished with fresh fruit. Disclaimer: Please note…

Read More

Filed Under: Recipes Tagged With: Dessert, Holidays

Macadamia Nut Chocolate Chunk Cookies (Gluten-Free)

May 20, 2020 by Kari @ The Savory Celiac 6 Comments

A photo of a gluten-free macadamia nut cookie. It has a big bite out of the front. There are some stacked cookies in the bkacground on a striped blue towel and some chunks of chocolate and macadamia nuts in the front.

Disclaimer: Please note that some of the links below are affiliate (Amazon) links and I will earn a small commission if you purchase through those. It is so important for me to only suggest products and tools that I use and love and that I know you will, too! Let me know if you have…

Read More

Filed Under: Recipes Tagged With: Gluten-Free Cookies, gluten-free desserts, Gluten-Free Recipes

The Perfect Gluten-Free Pizza

May 12, 2020 by Kari @ The Savory Celiac 20 Comments

Photo of gluten-free pizza.

Here is how we make our perfect gluten-free pizza! Disclaimer: Please note that some of the links below are affiliate (Amazon) links. I will earn a small commission if you purchase through those. It is so important for me to only suggest products and tools that I use and love and that I know you…

Read More

Filed Under: Recipes Tagged With: Caputo, Gluten-Free Bread, Gluten-Free Dinner, Gluten-Free Recipes

Gluten-Free New York Style Bagels

March 1, 2020 by Kari @ The Savory Celiac 23 Comments

Disclaimer: Please note that some of the links below are affiliate (Amazon) links and I will earn a small commission if you purchase through those. I only suggest products that I use and love and that I know you will, too! Please let me know if you have any questions about anything listed below. My…

Read More

Filed Under: Recipes Tagged With: Gluten-Free Bread, Gluten-Free Breakfast, Gluten-Free Recipes

“Cheesy” Buffalo Cauliflower Bites (GF + Vegan)

February 2, 2020 by Kari @ The Savory Celiac

An overhead photo of buffalo cauliflower bites on a black plate. There are cucumbers, carrots, and a vegan ranch dressing in the background.

Pinky promise you will not be able to tell that these “cheesy” buffalo cauliflower bites are grain-free, dairy-free, egg-free, and even meat-free. They taste just like the real deal buffalo wings, but they are made out of veggies. Everyone is a winner! This post is sponsored by my friends at The Real Coconut. Please know…

Read More

Filed Under: Recipes Tagged With: Appetizers, Dairy-Free, Gluten Free, Grain Free, Vegan

Sheet Pan Portobello Fajitas (GF+Paleo)

January 27, 2020 by Kari @ The Savory Celiac 2 Comments

This one pan portobello fajita recipe could not be easier or more flavorful. Plus, you’ll make your own seasoning mix so you know exactly what’s going into it. No one will even notice these are meatless. Even my meat-eating husand agrees! This post is sponsored by my friends at The Real Coconut. Please know that…

Read More

Filed Under: Recipes Tagged With: Gluten Free, Grain Free, Meatless Monday, Vegan

Gluten-Free Venetian Cookies

December 10, 2019 by Kari @ The Savory Celiac 5 Comments

Gluten-free venetian cookies with layered red, white, and green almond sponge cake. Layered with apricot jam and coated in semi-sweet chocolate. Bite-sized cookies that are scattered on a marble surface.

These gluten-free Venetians are the epitome of Christmas cookies! Layered with almond, apricot, and semi-sweet chocolate flavors. These unique and decadent cookies come in a bite-sized piece which means you can eat more than one. Plus, they’re red, green, and white so you can’t get more Christmas than that! I am going to warn you…

Read More

Filed Under: Recipes Tagged With: Celiac Disease, Celiac Living, Christmas, Cookies, Gluten-Free Life, Recipes

Easy Cranberry Chia Seed Jam

December 2, 2019 by Kari @ The Savory Celiac 1 Comment

A jar overflowing with homemade cranberry jam thickened with chia seeds. There is a also a slide of toast with the jam spread on it on a plate in the foreground.

This quick and simple cranberry chia seed jam is seriously so goooood! Cranberries, by nature, are tart and that is exactly why I love this jam. The final product is also a stunning color! Why Chia Seeds? Jellies and jams are typically made with the addition of a thickener called pectin. Pectin is a starch…

Read More

Filed Under: Recipes Tagged With: breakfast, Holidays

Gluten-Free Yeast Dinner Rolls

November 25, 2019 by Kari @ The Savory Celiac 121 Comments

Disclaimer: Please note that some of the links below are affiliate (Amazon) links and I will earn a small commission if you purchase through those. I only suggest products that I use and love and that I know you will, too! Please let me know if you have any questions about anything listed below.  I…

Read More

Filed Under: Recipes Tagged With: Gluten-Free Bread, Gluten-Free Holidays, Gluten-Free Recipes

Next Page »

Primary Sidebar

Contact Me!

  • Email
  • Facebook
  • Instagram
  • Pinterest

About Me

Hi, my name is Kari and I was diagnosed with Celiac Disease in March 2017. I quickly and enthusiastically jumped into the gluten-free world. I love to share all of my knowledge, favorite restaurants in Minneapolis (and around the world), travel adventures and recipes that are special to me and my family! Read More…

Most Recent Posts:

  • Gluten-Free Cream Puffs (with Whipped Cream Filling)
  • Gluten-Free Fruit Pizza
  • Macadamia Nut Chocolate Chunk Cookies (Gluten-Free)
  • The Perfect Gluten-Free Pizza
  • Gluten-Free New York Style Bagels

Podcast Interviews

Looking for something specific?

Copyright © 2023 The Savory Celiac on the Foodie Pro Theme