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Dairy-Free Recipes

Gluten-Free Banana Bread Muffins

June 28, 2018 by Kari @ The Savory Celiac Leave a Comment

Soft and squishy muffins that you’d never even be able to tell are gluten-free? Sign me up!  This recipe is dairy-free because it calls for shortening instead of butter. I found a great article on HealthLine about shortenings and their scientific properties, the different kinds of shortenings, and I even learned that the Federal Drug Administration…

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Filed Under: My Mom's Cookbook, Recipes Tagged With: Banana, breakfast, Celiac Disease, Dairy-Free Recipes, Gluten Free, Gluten-Free Recipes, Recipes From My Mom

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About Me

Hi, my name is Kari and I was diagnosed with Celiac Disease in March 2017. I quickly and enthusiastically jumped into the gluten-free world. I love to share all of my knowledge, favorite restaurants in Minneapolis (and around the world), travel adventures and recipes that are special to me and my family! Read More…

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